
Dinner
Served Wednesday- Friday @ 4 PM Saturday & Sundays @ 12 PM
SMALL PLATES
CHIPS, GUACAMOLE & SALSA ROJA
15
MASA CORNBREAD
whipped butter, honey butter
8
CRISPY BRUSSELS SPROUTS
chili crisp vinaigrette, gorgonzola, crispy garlic, hot honey
14
ROASTED SHISHITO PEPPERS
chipotle aioli, cotija cheese
14.00
HOT CRAB DIP
fried saltines
18
OYSTERS ON THE ½ SHELL
Served with mignonette and house cocktail sauce
GRILLED OYSTERS
Mexican chorizo, cotija, lemon, fried saltines
21
BABY ROMAIN
crispy tortillas, roasted pepita & poblano dressing, cotija
14.00
TUNA TATAKI
furikake crust, truffle soy, aji amarillo aioli, crispy shallots
21.00
CRAB RANGOON CAKE
Choice of spicy TUNA ($18) or SALMON ($16) with guajillo aioli, chili crisp and sweet soy
FRIED SMASHED PURPLE POTATOES
braised beef cheeks, Peruvian cheese sauce
18.00
ROASTED CAULIFLOWER
pistachio mole, quinoa, pomegranate, aji verde
14.00
EMPANADAS
roasted corn, poblano, black beans, chihuahua cheese, onion, spiced avocado puree, crema
15
HAND HELDS
BAJA FISH TACOS
pickled cabbage, chipotle crema
17
PULLED CHICKEN TACOS
avocado puree, roasted corn, pickled onion, chihuahua & cotija cheese
16
WARM LOBSTER TACOS
chorizo butter, guajillo aioli, carrot hot sauce, chihuahua cheese
38.00
BEEF CHEEK BARBACOA for 2
house blue corn tortillas, cotija, pickled onion, cilantro, lime
28.00
CAST SMASH BURGER
4 oz waygu, louie dressing, lettuce, house pickle, tomato, pickled onions, chihuahua cheese, brioche bun, house cut fries
18
LARGE PLATES
GRILLED OCTOPUS
squid ink fideos, chorizo sofrito, pearl peppers, avocado tomatillo puree
24.00
PERUVIAN FRIED RICE WITH RED SHRIMP
egg, piquillo pepper, scallion, aji amarillo aioli
25.00
YUCATAN STYLE GRILLED SALMON SKEWERS
aji verde cilantro & jalapeno yogurt sauce, pomegranate salsa
25.00
BAJA FISH N CHIPS
house cut fries & louie dressing
25.00
PAN ROASTED CODFISH
lobster chive whipped potatoes, roasted corn & poblano cream
36.00
CARNE ASADA
grilled 12 oz Ribeye marinated in mushroom soy sauce, served with roasted shishitos, potato and mushroom gratin, roasted poblano and corn cream sauce
56.00
PERUVIAN ROTISSERIE ½ CHICKEN
served with roasted purple potatoes, Brussel sprouts & aji verde
27.00
ENCHILADAS
bay state mushrooms and cheese, roasted corn and poblano cream sauce, mushroom jus, cotija
26.00
LOBSTER MAC N CHZ
Peruvian cheese sauce, fried saltines
40.00